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Chef Ireland Winner

We are delighted to announce that Chef Peter Humphries of CCSL has won 'Silver' in the 'Duck Dish' category at the Chef Ireland 2020 culinary competition, held at the Citywest Conference and Event Centre, Dublin on Wednesday, February 5th, 2020.

The Panel of Chefs of Ireland in conjunction with the Irish Foodservice suppliers Alliance (IFSA) promote the Chef Ireland Culinary Competitions.

This years theme focused on sustainability with an emphasis on awareness of ingredients and origin of foods. The judges were looking for locally grown and sourced ingredients to be featured on the Chef's menus and dishes.

At CCSL, we are delighted with our long-standing commitment to supporting Irish suppliers, the Irish economy and Irish jobs. We work closely with Board Bia and we are a part of their Irish Food Service Market Directory, which supports the success of Irish Food producers.

CCSL use local Irish suppliers to responsibly source fresh food for our menus. We are proud to be supporting local artisan suppliers and believe in the integrity and superior taste of these

fresh Irish products and love sharing them with our clients.


The Team

Setting Standards


CCSL has a number of quality assurance accreditations but they do not set our benchmarks. Our quality standards are far higher and we surpass industry best practice and best-in-class measures. In fact, best practices are where we start and we move upwards from there.


We undertake on-going quality control and evaluation of all of our operations to make certain that we meet and exceed the expectations of our clients.

Services That Go Further

Nutrition Matters

Nutrition Matters is a CCSL wellness programme designed to promote the importance of nutrition in the life of a working person.


It’s more than just informing our clients’ teams and workforces about the importance of good diet and health. It’s about designing menus that bring variety without compromising goodness. With the right facts and access to delicious, affordable, healthy food, your staff can make informed choices and bring balance to their lives.



For over 30 years CCSL has been feeding companies and bringing healthy food to workplaces across Ireland. With a combination of the best local produce, talented chefs, technology and innovative thinking we bring you an award-winning suite of services.


Every day we prove that good nutrition makes for happier employees which, in turn, brings improved productivity. Now we’d like to prove it to you.


The CSSL team is made of the best and most experienced people in the industry. But we’re growing and we’re looking for bright, talented innovators to join us as we feed the nation’s workforce with heathy, nutritious, delicious fresh food.


Send in your CV and we’ll get right back to you.

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